by soaking sticky rice overnight then steaming it by alone or with other substances which include mung bean, peanut, and corn. Near the finish in the cooking approach, we insert some fats, which include oil, hen Fats or coconut milk, to make xoiM?t khu v?c s?n xu?t r??u n??c s?t tr? giá one hundred t? nhân dân t? khác s?p xu?t hi?n?T?t c? nh?ng